021011Sub-heading (6-digit)Section I

HSN Code 021011 – Hams, Shoulders And Cuts Thereof, With Bone In

Full GST classification for Hams, Shoulders And Cuts Thereof, With Bone In — chapter, heading and tariff hierarchy, and related HSN codes.

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HSN Code

021011

Chapter

02

Digits

6-digit

Section

I

What is HSN Code 021011?

HSN code 021011 is the Harmonized System of Nomenclature classification for Hams, Shoulders And Cuts Thereof, With Bone In under India's Goods and Services Tax (GST). It is a 6-digit code sitting at the sub-heading (6-digit) level of the HSN hierarchy.

This code belongs to Chapter 02 — Meat And Edible Meat Offal, which is part of Section I: Live Animals & Animal Products. Every GST-registered business supplying hams, shoulders and cuts thereof, with bone in must quote HSN 021011 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 021011

LevelCodeDescription
Chapter02meat and edible meat offal
Heading0210meat and edible meat offal, salted, in brine, dried or smoked, edible flours and meals of meat or meat offal
Sub-heading021011hams, shoulders and cuts thereof, with bone in

GST rate for HSN 021011

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HSN Code 021011 — FAQs

What is HSN code 021011?

HSN code 021011 classifies "Hams, Shoulders And Cuts Thereof, With Bone In" under India's GST regime. It falls under Chapter 02 (Meat And Edible Meat Offal) of the Harmonized System of Nomenclature.

How many digits is HSN code 021011?

021011 is a 6-digit HSN code — a sub-heading (6-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

Which chapter does HSN code 021011 belong to?

HSN 021011 belongs to Chapter 02 — Meat And Edible Meat Offal, part of Section I: Live Animals & Animal Products.

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