030314Sub-heading (6-digit)Section I

HSN Code 030314 – Trout

Full GST classification for Trout — chapter, heading and tariff hierarchy, and related HSN codes.

HSN Code

030314

Chapter

03

Digits

6-digit

Section

I

What is HSN Code 030314?

HSN code 030314 is the Harmonized System of Nomenclature classification for Trout under India's Goods and Services Tax (GST). It is a 6-digit code sitting at the sub-heading (6-digit) level of the HSN hierarchy.

This code belongs to Chapter 03 — Fish And Crustaceans, Molluscs And Other Aquatic Invertebrates, which is part of Section I: Live Animals & Animal Products. Every GST-registered business supplying trout must quote HSN 030314 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 030314

LevelCodeDescription
Chapter03fish and crustaceans, molluscs and other aquatic invertebrates
Heading0303fish, frozen, excluding fish fillets and other fish meat of heading 0303
Sub-heading030314trout (salmo trutta, oncorhynchus mykiss, oncor-hynchus clarki, oncorhynchus aguabonita,oncorhynchus gilae, oncorhynchus apache and oncorhynchus chrysogaster)

HSN Code 030314 — FAQs

What is HSN code 030314?

HSN code 030314 classifies "Trout" under India's GST regime. It falls under Chapter 03 (Fish And Crustaceans, Molluscs And Other Aquatic Invertebrates) of the Harmonized System of Nomenclature.

How many digits is HSN code 030314?

030314 is a 6-digit HSN code — a sub-heading (6-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

Which chapter does HSN code 030314 belong to?

HSN 030314 belongs to Chapter 03 — Fish And Crustaceans, Molluscs And Other Aquatic Invertebrates, part of Section I: Live Animals & Animal Products.

Auto-fill HSN 030314 on every invoice

Laabam.One ERP stores HSN codes against your products and auto-populates them on GST invoices, e-invoices and GSTR-1 — no manual lookup, no classification errors.