07119010Tariff Item (8-digit)Section II

HSN Code 07119010 – Green Pepper In Brine

Full GST classification for Green Pepper In Brine — chapter, heading and tariff hierarchy, and related HSN codes.

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HSN Code

07119010

Chapter

07

Digits

8-digit

Section

II

What is HSN Code 07119010?

HSN code 07119010 is the Harmonized System of Nomenclature classification for Green Pepper In Brine under India's Goods and Services Tax (GST). It is a 8-digit code sitting at the tariff item (8-digit) level of the HSN hierarchy.

This code belongs to Chapter 07 — Edible Vegetables And Certain Roots And Tubers, which is part of Section II: Vegetable Products. Every GST-registered business supplying green pepper in brine must quote HSN 07119010 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 07119010

LevelCodeDescription
Chapter07edible vegetables and certain roots and tubers
Heading0711vegetables provisionally preserved, but unsuitable in that state for immediate consumption
Sub-heading071190other vegetables, mixtures of vegetables:
Tariff07119010green pepper in brine

GST rate for HSN 07119010

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HSN Code 07119010 — FAQs

What is HSN code 07119010?

HSN code 07119010 classifies "Green Pepper In Brine" under India's GST regime. It falls under Chapter 07 (Edible Vegetables And Certain Roots And Tubers) of the Harmonized System of Nomenclature.

How many digits is HSN code 07119010?

07119010 is a 8-digit HSN code — a tariff item (8-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

Which chapter does HSN code 07119010 belong to?

HSN 07119010 belongs to Chapter 07 — Edible Vegetables And Certain Roots And Tubers, part of Section II: Vegetable Products.

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