1903Heading (4-digit)Section IV

HSN Code 1903 – Tapioca And Substitutes Therefor Prepared From Starch, In The Form Of Flakes, Grains, Pearls, Siftings Or In Similar Forms

Full GST classification for Tapioca And Substitutes Therefor Prepared From Starch, In The Form Of Flakes, Grains, Pearls, Siftings Or In Similar Forms — chapter, heading and tariff hierarchy, and related HSN codes.

HSN Code

1903

Chapter

19

Digits

4-digit

Section

IV

What is HSN Code 1903?

HSN code 1903 is the Harmonized System of Nomenclature classification for Tapioca And Substitutes Therefor Prepared From Starch, In The Form Of Flakes, Grains, Pearls, Siftings Or In Similar Forms under India's Goods and Services Tax (GST). It is a 4-digit code sitting at the heading (4-digit) level of the HSN hierarchy.

This code belongs to Chapter 19 — Preparations Of Cereals, Flour, Starch Or Milk; Pastrycooks' Products, which is part of Section IV: Prepared Foodstuffs, Beverages, Tobacco. Every GST-registered business supplying tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms must quote HSN 1903 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 1903

LevelCodeDescription
Chapter19preparations of cereals, flour, starch or milk; pastrycooks' products
Heading1903tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms

GST rate for HSN 1903

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HSN Code 1903 — FAQs

What is HSN code 1903?

HSN code 1903 classifies "Tapioca And Substitutes Therefor Prepared From Starch, In The Form Of Flakes, Grains, Pearls, Siftings Or In Similar Forms" under India's GST regime. It falls under Chapter 19 (Preparations Of Cereals, Flour, Starch Or Milk; Pastrycooks' Products) of the Harmonized System of Nomenclature.

How many digits is HSN code 1903?

1903 is a 4-digit HSN code — a heading (4-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

Which chapter does HSN code 1903 belong to?

HSN 1903 belongs to Chapter 19 — Preparations Of Cereals, Flour, Starch Or Milk; Pastrycooks' Products, part of Section IV: Prepared Foodstuffs, Beverages, Tobacco.

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