19059030Tariff Item (8-digit)Section IV

HSN Code 19059030 – Extruded Or Expanded Products, Savoury Or Salted

Full GST classification for Extruded Or Expanded Products, Savoury Or Salted — chapter, heading and tariff hierarchy, and related HSN codes.

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HSN Code

19059030

Chapter

19

Digits

8-digit

Section

IV

What is HSN Code 19059030?

HSN code 19059030 is the Harmonized System of Nomenclature classification for Extruded Or Expanded Products, Savoury Or Salted under India's Goods and Services Tax (GST). It is a 8-digit code sitting at the tariff item (8-digit) level of the HSN hierarchy.

This code belongs to Chapter 19 — Preparations Of Cereals, Flour, Starch Or Milk; Pastrycooks' Products, which is part of Section IV: Prepared Foodstuffs, Beverages, Tobacco. Every GST-registered business supplying extruded or expanded products, savoury or salted must quote HSN 19059030 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 19059030

LevelCodeDescription
Chapter19preparations of cereals, flour, starch or milk; pastrycooks' products
Heading1905bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa, communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Sub-heading190590other :
Tariff19059030extruded or expanded products, savoury or salted

GST rate for HSN 19059030

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HSN Code 19059030 — FAQs

What is HSN code 19059030?

HSN code 19059030 classifies "Extruded Or Expanded Products, Savoury Or Salted" under India's GST regime. It falls under Chapter 19 (Preparations Of Cereals, Flour, Starch Or Milk; Pastrycooks' Products) of the Harmonized System of Nomenclature.

How many digits is HSN code 19059030?

19059030 is a 8-digit HSN code — a tariff item (8-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

Which chapter does HSN code 19059030 belong to?

HSN 19059030 belongs to Chapter 19 — Preparations Of Cereals, Flour, Starch Or Milk; Pastrycooks' Products, part of Section IV: Prepared Foodstuffs, Beverages, Tobacco.

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