20079100Tariff Item (8-digit)Section IV

HSN Code 20079100 – Citrus Fruit

Full GST classification for Citrus Fruit — chapter, heading and tariff hierarchy, and related HSN codes.

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HSN Code

20079100

Chapter

20

Digits

8-digit

Section

IV

What is HSN Code 20079100?

HSN code 20079100 is the Harmonized System of Nomenclature classification for Citrus Fruit under India's Goods and Services Tax (GST). It is a 8-digit code sitting at the tariff item (8-digit) level of the HSN hierarchy.

This code belongs to Chapter 20 — Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants, which is part of Section IV: Prepared Foodstuffs, Beverages, Tobacco. Every GST-registered business supplying citrus fruit must quote HSN 20079100 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 20079100

LevelCodeDescription
Chapter20preparations of vegetables, fruit, nuts or other parts of plants
Heading2007jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
Sub-heading200791citrus fruit
Tariff20079100citrus fruit

GST rate for HSN 20079100

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HSN Code 20079100 — FAQs

What is HSN code 20079100?

HSN code 20079100 classifies "Citrus Fruit" under India's GST regime. It falls under Chapter 20 (Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants) of the Harmonized System of Nomenclature.

How many digits is HSN code 20079100?

20079100 is a 8-digit HSN code — a tariff item (8-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

Which chapter does HSN code 20079100 belong to?

HSN 20079100 belongs to Chapter 20 — Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants, part of Section IV: Prepared Foodstuffs, Beverages, Tobacco.

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