200190Sub-heading (6-digit)Section IV

HSN Code 200190 – Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By…

Full GST classification for Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By… — chapter, heading and tariff hierarchy, GST rate slabs and related HSN codes. Updated for India GST.

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HSN Code

200190

Chapter

20

Digits

6-digit

Section

IV

What is HSN Code 200190?

HSN code 200190 is the Harmonized System of Nomenclature classification for Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By… under India's Goods and Services Tax (GST). It is a 6-digit code sitting at the sub-heading (6-digit) level of the HSN hierarchy.

This code belongs to Chapter 20 — Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants, which is part of Section IV: Prepared Foodstuffs, Beverages, Tobacco. Every GST-registered business supplying vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by… must quote HSN 200190 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 200190

LevelCodeDescription
Chapter20preparations of vegetables, fruit, nuts or other parts of plants
Heading2001vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Sub-heading200190other

GST rate for HSN 200190

Goods under HSN 200190 attract GST at one of the five standard slabs. The exact rate depends on the specific product and the latest GST Council notification — always confirm before invoicing.

0%

Nil / Exempt

Fresh produce, milk, cereals, books

5%

Merit rate

Essentials, packaged food, transport

12%

Standard-low

Processed food, mobiles, apparel > ₹1,000

18%

Standard

Most goods, electronics, services

28%

Demerit / luxury

Cars, cement, aerated drinks, tobacco

Find the exact GST rate for Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By… →

Sub-codes under this classification

HSN CodeDescription
20019000other

HSN Code 200190 — FAQs

What is HSN code 200190?

HSN code 200190 classifies "Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By…" under India's GST regime. It falls under Chapter 20 (Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants) of the Harmonized System of Nomenclature.

How many digits is HSN code 200190?

200190 is a 6-digit HSN code — a sub-heading (6-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

What is the GST rate for HSN code 200190?

Goods under HSN 200190 are taxed at one of the GST slabs — 0%, 5%, 12%, 18% or 28% — depending on the exact product and the latest GST Council notification. Use the Laabam.One GST Rate Finder to confirm the current rate for Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By….

Which chapter does HSN code 200190 belong to?

HSN 200190 belongs to Chapter 20 — Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants, part of Section IV: Prepared Foodstuffs, Beverages, Tobacco.

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