20059000Tariff Item (8-digit)Section IV

HSN Code 20059000 – Other Vegetables Prepared Or Preservedotherwise Than By Vinegar Or Acetic Acid

Full GST classification for Other Vegetables Prepared Or Preservedotherwise Than By Vinegar Or Acetic Acid — chapter, heading and tariff hierarchy, and related HSN codes.

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HSN Code

20059000

Chapter

20

Digits

8-digit

Section

IV

What is HSN Code 20059000?

HSN code 20059000 is the Harmonized System of Nomenclature classification for Other Vegetables Prepared Or Preservedotherwise Than By Vinegar Or Acetic Acid under India's Goods and Services Tax (GST). It is a 8-digit code sitting at the tariff item (8-digit) level of the HSN hierarchy.

This code belongs to Chapter 20 — Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants, which is part of Section IV: Prepared Foodstuffs, Beverages, Tobacco. Every GST-registered business supplying other vegetables prepared or preservedotherwise than by vinegar or acetic acid must quote HSN 20059000 (or the digit-length required for its turnover) on tax invoices and in GSTR-1.

Classification breakdown of 20059000

LevelCodeDescription
Chapter20preparations of vegetables, fruit, nuts or other parts of plants
Heading2005other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
Tariff20059000other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 other vegetables and mixtures of vegetables

GST rate for HSN 20059000

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HSN Code 20059000 — FAQs

What is HSN code 20059000?

HSN code 20059000 classifies "Other Vegetables Prepared Or Preservedotherwise Than By Vinegar Or Acetic Acid" under India's GST regime. It falls under Chapter 20 (Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants) of the Harmonized System of Nomenclature.

How many digits is HSN code 20059000?

20059000 is a 8-digit HSN code — a tariff item (8-digit). Businesses declare 4-digit HSN (turnover up to ₹5 crore) or 6-digit HSN (above ₹5 crore) on GST invoices; 8-digit codes are used for exports and imports.

Which chapter does HSN code 20059000 belong to?

HSN 20059000 belongs to Chapter 20 — Preparations Of Vegetables, Fruit, Nuts Or Other Parts Of Plants, part of Section IV: Prepared Foodstuffs, Beverages, Tobacco.

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